Recent Posts

  • The FSMA Could Squash Local, Sustainable Food, Unless YOU Help!

    Unless we act now, proposed new rules will have a devastating effect on the small and medium-scale family farmers and businesses responsible for putting local, sustainably produced foods on our plates.
  • A Toast to "The Professor" - A Celebration of the American Cocktail

    One does not need an occasion to enjoy a special cocktail, but at our Slow Food NYC December Slur, we have one: we will be toasting Professor Jerry Thomas, considered by many grateful drinkers to be the father of American mixology, and The Pegu will be serving one of its signature seasonal libations, the Tom & Jerry, in his honor.
  • SFNYC Producer Summit Recap

    The Second Annual Slow Food NYC Producer Summit included discussions on many topics integral to creating a Good, Clean, and Fair food system.
  • Slow Food NYC Triathlon - Three Ways to Improve Our Local Food System

    What could be better than a triathlon of running, yoga, and eating to raise money for improvements in our local food system? Slow Food NYC's latest event will generate the funding for the 2nd Annual Producer Summit.
  • Slow Food NYC + Dig Inn Limited Edition Tote

    Dig Inn Seasonal Market created this limited edition, farm-to-counter tote to celebrate our mutual commitment to real, good food. The tote is $15, and $10 from each tote will support the 2nd Annual Producer Summit.
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