Franny's is donating $3 for every Bucatini pasta dish and $2 for any glass of Le Coste wine from Lazio. Donations will be sent to the Italian Red Cross.

The dish features Masciarelli pasta graciously donated by Marcelli Formaggi. Masciarelli pasta is handmade with high quality grains in Abruzzo, and then airdried for 3-4 days to give it a rich flavor and rough texture that holds onto sauce.

The wine list features Le Coste Sul Lago vino da tavola from Lazio available as a carafe pour.