Join Slow Food NYC & Beyond Good for an evening talk and guided chocolate tasting that will delight the mind and the senses. The event will conclude with a chocolate & wine pairing. Learn about ethically sourced chocolate, direct trade, and sustainable agriculture. Taste how origin, fermentation, and craftsmanship influence flavor. Featuring Tim McCollum, CEO & Founder of Beyond Good, recognized by Food & Wine and the United Nations for his leadership in changing the way we eat. Discover what it takes to produce good, clean, and fair chocolate for all. Register here.